Butter 13x9in. baking dish. Heat oven to 375degrees.
Cook green beans in small amount of water until just tender. Drain and arrange in prepared dish. Sprinkle with dice tomatoes and gredded cheese. Set aside.
In a sauce pan over med-low heat, melt butter. Add onion, saute' until tender. Stir in flour until well blended. Add salt,pepper, cream, and sour cream. Heat thoughly, stirring constantly.
Spread cream mixture over green beans then sprinkle bread crumbs over all.
Bake 30 minutes or until bubbly & brown.
Originally Submitted
9/22/2008
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