|
|
Category |
|
Salads - Soups - Sidedishes
|
Sub
Category |
|
None
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
1 can cream style corn
|
|
1 can corn, slightly drained
|
|
1 cup cubed Velveeta cheese
|
|
1 cup uncooked macaroni noodles
|
|
1/2 cup melted butter
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
In bowl, combine all ingredients, mix well. Place in 2 qt casserole dish and bake at 350 for 1 hour.
|
|
|
|
|
|
|
|
|
Originally Submitted
9/26/2008
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Scalloped Corn-Mac recipe to your own private DesktopCookbook.
|