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Mom's Oyster Stew Recipe

   
 

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     Mom's Oyster Stew

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   1/2 hour
Wine/Beverage
Recommendations
  Grandma Barbara's French Bread

Ingredients
1/4 C Diced Bacon
1/4 C Diced Onion
1 Pkg (10 1/4 oz) Frozen Condensed Cream of Potato Soup
-: or :-
1 Can (10 1/2 oz) Condensed Cream of Potato Soup
3/4 C Milk
2 Cans (8 oz) Oysters, Diced
1 Can (8 oz) Clams
1 Tblsp Lemon Juice
 
1/8 tsp Pepper (or a few drops of Hot Sauce)

Instructions
In large Soup Pot, cook and stir Bacon and Onion till bacon is crispy and onion tender. Stir in Soup and Milk. Heat over medium heat, stirring often. Add Oysters, Clams, Lemon Juice and Pepper. Heat through. Serves 4.


Originally Submitted
9/28/2008





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