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Pork chops and Scalloped Potatoes Recipe

   
 

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     Pork chops and Scalloped Potatoes

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Preptime   20 minutes

Ingredients
4 medium pork chops
5-6 Medium Potatoes
2 tbsp. flour
1 c. milk
 

Instructions
Slice potatoes and onions and layer in a 9"x13" baking dish, sprinkling with salt and pepper as you go.
Mix flour and milk well, shake until all lumps are dissolved. Pour over potatoes and onions. Add additional milk as to cover 1/2 of the potatoes.
Salt and pepper pork chops and lay atop the potatoes.
Bake at 350 degrees for 1 1/2 to 2 hours. Turn pork chops over 1/2 way through.


Originally Submitted
9/30/2008





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