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Blueberry Muffins Recipe

   
 

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     Blueberry Muffins

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3/4 cup pastry flour
3/4 cup white flour
2 tsp. baking powder
1/2 tsp. salt
1 tsp. cinnamon
4 tbsp. butter
1/2 cup sugar
1 large egg, beaten
1 tsp. vanilla
 
1/2 cup milk
1 1/2 cup blueberries

Instructions
In a small bowl, sift together flour, baking powder, salt, and cinnamon.
In a large bowl, cream butter with sugar until fluffy. Beat in egg and vanilla. Stir in flour mixture alternately with milk. Mix just enough to moisten dry ingredients and distribute evenly. Fold in blueberries. (If berries aren't dry, dust lightly with flour.)
Spoon batter into greased muffin tin. Bake at 400 degrees for 20 minutes or until toothpick in center comes out clean. Makes 12 muffins.


Originally Submitted
10/13/2008





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