Brown sausage and drain. Break bread up into a 9 x 13 pan, slightly greased. Mix eggs and 1 1/2 cups milk and pour over bread. Add cooked sausage, bacon, onions, peppers, and cheese. Cover and refrigerate overnight.
Next morning, mix soup and 1/3 cup milk, and pour over mixture.
Bake at 350 degrees for 1 hour.
Originally Submitted
10/25/2008
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