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Easy Christmas Cake Recipe

   
 

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     Easy Christmas Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
100g marg
1 tblspn pear & apple spread/thick honey
1 large egg
150g sr wholemeal flour
22g mincemeat
orange juice
100g icing sugar
1-2 tblspns orange juice
 

Instructions
Beat marg, egg, honey/spread until light and creamy. Sift and stir in flour. Add mincemeat. Mix.
Pour into loaf tin. Bake at 160 degrees C for around 45mins. Turn out of tin and cool.
Sieve icing sugar and mix with orange juice to form a thick paste. Cover cake. Decorate.


Originally Submitted
11/7/2008





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