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Cowboy Potatoes Recipe

   
 

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     Cowboy Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8 - 10
Preptime   10 Minutes

Ingredients
4 - 5 lbs Potatoes - Cut into Wedges
1 Stick Butter - Melted
1 Medium White Onion - Sliced
1 - 2 Cloves Garlic - Finely Minced
1 tsp Salt
1 tsp Ground Black Pepper
1/2 tsp Ground Dried Oregano
 

Instructions
Preheat oven to 350 degrees. Coat the potatoes in butter, toss with onion and garlic, and sprinkle generously with salt, pepper and oregano.
Place in a baking dish, covered with aluminum foil and bake for 1 hour, stirring occasionally. After 1 hour, remove the foil and continue cooking for another 30 minutes to achieve a nice color.


Originally Submitted
11/13/2008





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