Unroll dough, separate into pieces. Halve each crosswise. Twist each piece in opposite directions. Place on ungreased baking sheet, lightly pressing ends down.
Brush tops with egg, sprinkle with 2 T. cheese and pepper. Bake 10-12 min. until browned. Cool on rack.
In pot over med-low heat combine sauce, pepperoni, seasoning and remaining cheese. Cook until heated through 1-2 min. Serve with breadsticks
Originally Submitted
9/10/2006
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