Must use Mazola oil, in tall glass add ice cubes and water, let sit a few minutes till water is ICE cold. Put oil in large cup, add ice water and wisk together real good.
Add oil mixture to flour to desired consistency, roll out with waxed paper.
Originally Submitted
11/16/2008
0 Out of 5 from
0 reviews
You can add this Mom's Pie Crust recipe to your own private DesktopCookbook.