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Gazpacho Recipe


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Category   Appetizers
Sub Category   Vegetarian

4-5 tomatoes
1/2 cucumber
1/2 red bell pepper
1/4 cup olive oil
A few onion slices
1 clove of garlic
3 inches of baguette
Vinegar (sherry or tarragon vinegar)
Salt to taste

Blend everything (yes, even the bread!) together in a blender.
Chill for one hour.
Serve on a slice of baguette and garnish with diced bell peppers and cucumbers.

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