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make sandwiches of all the fried slices, matching like sizes as
much as possible. put a slice of mozzarella into each sandwich,
sppon some sauce at the bottom of a baking dish, sprinkle with
grated cheese, place the sandwiches in the baking dish, top with
sauce and grated cheese and put a slice of mozzarella on top of
each sandwich. place a dot of sauce on each piece of cheese.
casserole may be made ahead to this point and refrigerated,
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