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Salads - Soups - Sidedishes
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Wine/Beverage
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chanukah
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Ingredients |
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8 large potatoes
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2 onion
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4 eggs
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1 cup flour
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1 T salt
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oil, butter or shortening
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Instructions |
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peel and grate potatoes and onion. add the flour, salt and egg. mix thoroughly until smooth.
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grease the fry pan, drop the batter into hot oil making each pancake about 3 inches in diameter.
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fry until brown on one side and then to flip and repeat.
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drain on paper towels
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| Serving
Suggestions |
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apple sauce
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Originally Submitted
11/25/2008
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