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Potato Soup Recipe

   
 

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     Potato Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
4 cup diced potatoes
1/2 cup chopped onion
1/2 cup chopped celery
1 Tablespoon chicken bouillon granules
2 cups milk
8 ounce sour cream
2 Tablespoons flour
2 Tablespoons chopped chives
Salt and pepper
 

Instructions
Cover potatoes with 1 1/2 cups water. Add chopped onion, celery and chicken bouillon granules; simmer for 20 minutes. Add 1 cup milk and sour cream; add flour, stirring gently. Add remaining 1 cup milk; add chopped chives, salt and pepper to taste. Simmer a few more minutes.


Originally Submitted
11/29/2008





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