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Desserts - Breads
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None
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| Servings |
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6
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| Preptime |
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15 minutes
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Ingredients |
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3/4 cup sugar
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1/2 cup salad oil
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2 eggs
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1 1/2 cups flour
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3 tsp. baking powder
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1/8 tsp. salt
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1 1/2 cups yellow corn meal
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1 cup milk
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Instructions |
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Blend sugar and oil. Mix in eggs.
Add flour, baking powder and salt, combine.
Add corn meal and milk, blending all.
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Pour into greased 9-inch square pan.
Bake @ 400 degrees for 30 minutes.
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Suggestions |
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Great with chili, jambalya, soups, etc.
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Originally Submitted
12/8/2008
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0 Out of 5 from
0 reviews
You can add this Bread - Sweet Corn Bread recipe to your own private DesktopCookbook.
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