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Hearty Chicken and Noodle Casserole Recipe

   
 

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     Hearty Chicken and Noodle Casserole

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1 can (10 3/4 ounce) can cream of mushroom soup
1/2 cup milk
1/4 teaspoon black pepper
1/4 cup grated Parmesan cheese
1 cup frozen mixed vegetables
2 cups cubed cooked chicken
2 cups medium egg noodles, cooked and drained
1/2 cup shredded Cheddar cheese
 
Instructions
Stir soup, milk, black pepper, grated Parmesan cheese, vegetables, and noodles in 1 1/2 quart casserole.
Bake at 400 degrees for 25 minutes or until hot. Stir.
Top with the Cheddar cheese.


Originally Submitted 12/11/2008





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