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Fruit-Slice Cookies Recipe

   
 

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     Fruit-Slice Cookies

Category   Desserts - Breads
Sub Category   None
Servings   10 dozen

Ingredients
1 Cup butter, softened
1 Cup granulated sugar
2 eggs
1 1/2 tsp vanilla
3 Cups flour
1 tsp salt
FOOD COLORING: yellow, green and red/orange
1 1/2 tsp grated lemon peel
1 1/2 tsp grated lime peel
 
1 1/2 tsp grated orange peel
COLORED SUGARS: yellow, green and orange

Instructions
Mix butter, sugar, eggs and vanilla thoroughly. Blend in flour and salt. Divide dough into 4 equal parts.
Work a couple drops food coloring into each section, coloring the dough. Leave one section plain. Cover, chill for 1 hour.
Shape each colored section into a long roll, approximately 2" x 4". Divide plain dough into 3 equal parts. Roll each plain part into a rectangle,6"x4". Wrap one section of plain dough around each colored roll and press firmly together. Roll in matching colored sugar (ie: roll one in yellow, one in green, one in orange).
400 degrees Heat oven. Cut rolls into 1/8" slices. Place on ungreased baking sheet; cut each slice in half. Bake 6 - 8 minutes or until just set. Remove immediately and cool on rack.


Originally Submitted
12/15/2008





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