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Cream of Rice with Jelly Dots Recipe

   
 

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     Cream of Rice with Jelly Dots

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1/4 cup Cream of Rice
3/4 cup water
Jelly
 

Instructions
Measure and place cream of rice in saucepan. Measure and pour water into pan. Bring to a boil and simmer until correct consistency.
Pour cream of rice into a bowl and add several drops of jelly on top. Let cool and serve.


Originally Submitted
12/17/2008





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