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Chicken Manicotti Recipe

   
 

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     Chicken Manicotti

Category   Entrees - Maindishes
Sub Category   None
Preptime   10 min

Ingredients
1 can (10-3/4 oz.) condensed cream of chicken soup
1-1/2 cups water
1/4 lb. (4 oz) Velveeta Cheese cut into 1/2-inch cubes
2 cups frozen broccoli florets
12 manicotti shells, uncooked
1 lb. boneless skinless chicken breasts, cut into strips
1/4 cup Kraft grated parmesan cheese
 

Instructions
Heat oven to 400 degrees. Microwave soup, water and cheese in microwaveable bowl on high 3 min. or until cheese is melted and mixture is well blended, stirring after 2 min.; pour 1/3 into 13x9 inch baking dish. Set aside. Add broccoli to remaining soup mixture.
Stuff manicotti with chicken; place in baking dish. Top with remaining soup mixture and parmesan; cover with foil.
Bake 45 to 50 min. or until manicotti is tender and chicken is done.


Originally Submitted
12/17/2008





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