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Oatmeal Pancakes and Glazed bacon Recipe

   
 

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     Oatmeal Pancakes and Glazed bacon

Category   Breakfast - Brunch
Sub Category   None
Servings   4 to 6
Preptime   overnight

Ingredients
2 Cups regular oatmeal
2 Cups buttermilk mix cover and refrigerate overnight
2 eggs beaten lightly and add to above
4 Tbls butter melted cool and add to above
1/2 Cup flour
2Tbls sugar
1 teas baking powder
1/2 teas cinnamon
1/4 teas salt
 
Brown sugar glazed bacon
1 1/4 pounds thick sliced bacon
brown sugar

Instructions
Mix dry ingredients together and add to the wet mixture, if too thick add more buttermilk. Grill until golden and done.
Bacon: Heat oven to 425 line pan with parchment paper, sprinkle with brown sugar, bake 10 minutes, remove from oven and drain, bake another 6 to 7 minutes more, cool and drain.
Serving Suggestions
Very Healthy


Originally Submitted
12/31/2008





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