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Christmas Meatballs Recipe

   
 

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     Christmas Meatballs

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 pounds pork sausage
2 pounds hamburger
2 large onions (diced and sauteed in butter)
1 1/2 cups bread crumbs
4 eggs
2 cups half and half
1 carton sour cream
2 cans cream of mushroom soup
1 can beef broth
 
salt and pepper to taste

Instructions
Mix meatballs (meat, onions, eggs, cream and bread crumbs in food processor in small batches) Mix until finer texture. Bake meatballs on tinfoil lined cookie sheet at 400 degrees for 14 to 16 minutes.
Mix together 2 cans mushroom soup, 1 carton sour cream and 1 can beef broth. Thin with water to make gravy consistency in crock pot. Add meatballs and simmer all day.


Originally Submitted
1/12/2009





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