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4 cups wild rice (cooked) 1 cups (uncooked)
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2 cups julienned carrots
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2 cups chopped broccoli
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1/2 can bean sprouts
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1/2 can water chestnuts
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3 green onions (chopped to taste)
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1 1/2 cups chopped chicken breasts
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1/2 can halved cashews
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1 1/2 cups mayonaise
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1/2 cup soy sauce
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1/4 cup sugar
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