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Spinach Dip Recipe

   
 

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     Spinach Dip

Category   Appetizers
Sub Category   None

Ingredients
1 package vegetable soup mix
1 1/2 cup sour cream
1 cup mayonaise
3 green onions, chopped
1 10-oz frozen spinach, thawed and drained
1 8-oz can waterchestnuts, finely chopped
 

Instructions
Sqeeze spinach until dry. Mix spinach, sour cream, mayonnaise, soup mix, water chestnuts, and green onions. Cover and refrigerate 2 hours. Stir before serving.
Serve with bread or crackers.


Originally Submitted
1/19/2009





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