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Desserts - Breads
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None
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Ingredients |
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1 tbsp butter
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1 tbsp crisco
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2 tbsp sugar
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2 tbsp water
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1 egg
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pinch of salt
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1 cup flour
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1 1/2 tsp baking powder
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fruit cocktail peaches, apples, and plums, etc.
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1/4 cup flour
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1/2 cup sugar
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2 tbsp butter
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Instructions |
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Mix butter, crisco, wugar, water, egg, salt, flour, and baking powder in order given and press into 8x8 inch pan and up the sides.
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Top with fruit.
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Mix flour, sugar, and butter.
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Bake at 325 degrees for one hour.
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Originally Submitted
1/21/2009
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You can add this Fruit Topped Cake recipe to your own private DesktopCookbook.
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