1 c. dried fruit such as cranberries or rasins, chopped or mixed dried fruit bits
Instructions
Line a 15 x 10in baking pan with foil.
In an extra-large saucepan, heat Eagle Brand over low heat until warm (about 5 mins). Remove from heat; immediately stir in white baking pieces until melted. Stir in pretzels.
Immediately spread mixture into prepared pan. Sprinkle with dried fruit; press down gently with back of spoon. Chill 1 to 2 hours or until set. Break into chunks. Store lightly covered at room temperature.
Originally Submitted
1/24/2009
0 Out of 5 from
0 reviews
You can add this Quick Candy Crunch recipe to your own private DesktopCookbook.