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Spanish Meat Loaf Recipe

   
 

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     Spanish Meat Loaf

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 1/2 ground beef
1 can (8 oz) tomato sauce
8 pimiento-stuffed large olives, sliced
1 medium onion, chopped
1/3 C. oats
1 egg
1 t. salt
1/4 t. pepper
 

Instructions
Mix thoroughly beef, 1/3 cup of the sauce and the remaining ingredients. Spread in ungreased loaf pan. Spread remaining tomato sauce over loaf. Bake 350 degrees for 1 1/4 hours.


Originally Submitted
2/3/2009





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