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Salads - Soups - Sidedishes
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Low-carb
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Ingredients |
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8 leaves romaine lettuce, torn into bite sized pieces
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1 cucumber, peeled, seeded, and sliced
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1 tomato, chopped
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1/2 cup sliced red onion
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1/2 cup crumbled reduced fat feta cheese
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2 T extra virgin olive oil
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2 T fresh lemon juice
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1 teaspoon dried oregano leaves
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1/2 teaspoon salt
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Instructions |
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Combine the lettuce, cucumber, tomato, onion, and cheese in a large bowl.
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Whisk together the oil, lemon juice, oregano, and salt in a small bowl. Pour over the lettuce mixture and toss until coated.
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Originally Submitted
2/4/2009
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0 Out of 5 from
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You can add this Greek Salad recipe to your own private DesktopCookbook.
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