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Tomato Zucchini Casserole Recipe

   
 

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     Tomato Zucchini Casserole

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6

Ingredients
4 zucchini, sliced
5 medium tomatoes, sliced
1 medium Bermuda onion, sliced
1/2 c Ritz Cracker crumbs (16 crackers)
1 c sharp Cheddar cheese, grated
1/3 c butter
1 tbl brown Sugar
 

Instructions
Preheat oven to 300 degrees. Butter casserole.
Arrange layers as follows- zucchini, tomatoes, brown sugar, onion, S and P, cracker crumbs, butter and cheese. Alternate layers to fill casserole pan.
Top all layers with a layer of cheese.
Bake 1 hour.


Originally Submitted
2/18/2009





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