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Mushroom Egg on a Bagel Recipe

   
 

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     Mushroom Egg on a Bagel

Category   Breakfast - Brunch
Sub Category   Quick Meals
Servings   1
Preptime   10
Wine/Beverage
Recommendations
  Orange Juice or Coffee

Ingredients
Sliced Mushrooms
One diced garlic
one diced shallot
2 eggs
1 plain bagel
Salt
Pepper
1 tablespoon butter
 

Instructions
heat small pan and coat with butter. Add garlic and shallots until light golden brown. Add mushroom and cook for 3 minutes. Scramble the raw eggs in a bowl and pour over mushrooms. Sprinkle with salt and pepper for taste. Stir egg and mushroom until completely cooked.
Toast one bagel (light), when toasted, pour scrambled egg/mushroom on top.
Serving Suggestions
Serves one


Originally Submitted
3/28/2009





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