Boil pot of water and cook pasta for 10 min.
Fry bacon, drain.
Sautee onion and garlic in bacon grease.
Add tomatoes, sauce, basil and salt and small amount (1/2 c. or so) of water.
Bring to a boil for 3 min.
Let simmer for 1/2 hour.
Add bacon and cook 15 more minutes.
Drain pasta and add bacon/tomato mixture over pasta and mix together.
Originally Submitted
3/30/2009
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