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Breakfast Casserole Recipe

   
 

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     Breakfast Casserole

Category   Breakfast - Brunch
Sub Category   None
Preptime   30 minutes

Ingredients
1 pound TENNESSEE PRIDE SAUSAGE, cooked, crumbled and drained
1 8 ounce can refrigerated crescent dinner rolls
2 cups shredded Cheddar or Monterey Jack cheese
1/4 cup chopped onion
1/4 cup chopped green pepper
4 eggs, beaten
1 cup PURITY MILK
1/2 teaspoon dried oregano
1/4 teaspoon pepper
 
May add green chilies and chili powder or taco seasoning mix for a more Mexican flavor.

Instructions
Press crescent dinner rolls in the bottom and up sides of a lightly greased 9 X 13 baking dish or pan
Sprinkle sausage, cheese, onion and pepper over dough.
Combine eggs, milk and seasonings; beat slightly. Pour over casserole filling.
Bake at 400°F for about 20 minutes.


Originally Submitted
4/20/2009





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