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Salads - Soups - Sidedishes
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None
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4
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Ingredients |
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4 ears of corn
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large pot of water
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1 tblspn. sugar
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butter
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salt
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Instructions |
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For 1 gallon of water, add 1 tblspn. sugar.
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Bring water to a boil.
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Put corn in water and wait until water boils again. Once water boils, cook an additional 2 min.
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Place corn cob on plate and add butter and salt to taste
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Originally Submitted
4/30/2009
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You can add this Corn on the Cob recipe to your own private DesktopCookbook.
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