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Chicken with Balsamic Vinegar
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Entrees - Maindishes
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None
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4
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Ingredients |
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1/2 c. white vinegar
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1/2 c. balsamic vinegar
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1/2 c. water
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1 tsp. chili powder
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1/2 tsp. oregano
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1/2 tsp. pepper
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1 bay leaf, crushed
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4 boneless, skinless, chicken breasts
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Instructions |
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Combine vinegars, water, chili powder, oregano, pepper and bay leaf in large ziploc bag.
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Add chicken and marinate up to 2 hours.
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Cook chicken over medium heat until cooked through.
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Baste with marinade
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Originally Submitted
4/30/2009
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