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Apple Pie Recipe

   
 

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     Apple Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
1/4 cup packed light brown sugar
1/4 cup sugar
1 tbsp flour
1 tsp grated lemon peel
1/4 tsp ground cinnamon
1/4 tsp ground nutmeg
6 medium baking apples, peeled, cored, thinly sliced
1 unbaked, ready-made 9-inch piecrust
 
1 large egg, beaten
1 tsp granulated sugar

Instructions
Preheat over to 425 degrees. Spray pie plate.
Combine brown sugar, sugar, flour, lemon peel, cinnamon, and nutmeg. Add apples and sugar mixture - stir until coated. Spoon into plate
Place piecrust on top of filling. Trim edges. Cut vents to steam. To with glaze and sugar.
Bake 35-40 mintues


Originally Submitted
5/3/2009





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