1/2 teaspoon agave nectar or honey, more or less to taste
Lime wedge and mint leaves for garnish
Instructions
In a blender, combine mango and water and blend until smooth.
Pour through a strainer into ice-filled glasses. You should end up
with about 1 cup of liquid. Stir in lime juice and agave. Garnish with
lime and mint, and serve.
Note- The trick with making agua fresca (Spanish for fresh water) is
to infuse the water with fruit essence without turning it into a
smoothie or slushy drink. Feel free to experiment with other flavors
such as strawberry, watermelon, cantaloupe and honeydew.
Originally Submitted
5/13/2009
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