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Fruit Slush Punch Recipe

   
 

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     Fruit Slush Punch

Category   Beverages
Sub Category   None
Servings   25-30 people

Ingredients
6 bananas
2 c. water
46 oz. pineapple juice, unsweetened
2 (2 liter) Sprites
12 oz frozen orange juice, thawed
6 oz. frozen lemonade, thawed
3 c. sugar
 

Instructions
In a blender mix bananas, orange juice, lemonade. In a gallon container mix water, sugar, and pineapple juice. Stir in banana mixture. Freeze mixture. About 3 hours before serving, take out of freezer to thaw. Add Sprite immediately before serving.


Originally Submitted
5/15/2009





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