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German Chocolate Pie Recipe

   
 

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     German Chocolate Pie

Category   Desserts - Breads
Sub Category   None

Ingredients
1 deep dish pie shell
1 package (4oz) german sweet chocolate
1/4 cup butter
1 can (13oz) evaporated milk
1 1/3 cup flaked coconut
3 eggs, slightly beaten
1/2 cup sugar
 

Instructions
Preheat over and cookie sheet. In large saucepan, melt chocolate and butter. Gradually add milk and coconut. Combine eggs and sugar and stir in chocolate mixture. Mix well. Bake at 400 degrees for 30 minutes. Cool completely.


Originally Submitted
5/20/2009





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