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Ribs Supreme Recipe

   
 

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     Ribs Supreme

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   1 hour 30 minutess

Ingredients
4 teaspoon(s) peeled, grated fresh ginger
2 teaspoon(s) freshly grated lemon peel
3/4 teaspoon(s) salt
2 clove(s) garlic, crushed with garlic press
4 rack(s) (1 pound each) pork baby back ribs
2 cup(s) 'Secret-Recipe BBQ Sauce'
 

Instructions
Preheat oven to 350 degrees F. In cup, mix ginger, lemon peel, salt, and garlic until combined. Rub ginger mixture all over ribs.
Place ribs in large roasting pan (15 1/2- by 11 1/2-inch), overlapping slightly. Pour 2 cups boiling water into roasting pan. Cover pan tightly with foil. Steam ribs 1 hour.
Carefully remove foil from roasting pan (escaping steam is very hot). Remove ribs from roasting pan, discard water. Ribs may be grilled immediately, or refrigerated up to 2 days before grilling.
Place ribs, meat side up, on grill over medium heat, cook 5 minutes, turning once. Turn ribs over, brush with some BBQ sauce and grill 5 minutes. Turn ribs over again, brush with more BBQ sauce, and grill 5 minutes longer. Cut racks into 2-rib portions, serve with remaining sauce.


Originally Submitted
6/7/2009





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