Soak the bread crumbs in the milk. Add the ground beef eggs, onkon and seasoning and mix well.
Form the meat mixture into a loaf and place in a loaf pan.
Bake in a 350 degree oven for 1 1/2 hour. Catsaup or barbecue sauce may be spread over the top of the meat loaf before baking. Bake potatoes at the same time by starting them 15 minutes before the meatloaf.
Originally Submitted
6/11/2009
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