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Salads - Soups - Sidedishes
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None
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Servings |
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4
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Preptime |
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20 minutes
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Ingredients |
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1 cup mayonaise
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1 tablespoon mustard
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2 tablespoons chopped fresh dill OR 1 1/2 teaspoon dried dill.
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 1/2 lbs. small, red potatos, cooked, quartered
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1/3 cup sliced green onions.
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Instructions |
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Combine mayonaise, mustard, dill, salt and pepper. Stir in remaining ingredients. Cover and chill.
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Serving
Suggestions |
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4-6
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Originally Submitted
6/25/2009
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You can add this Dilled Potato Salad recipe to your own private DesktopCookbook.
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