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Blueberry Crisp Recipe

   
 

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     Blueberry Crisp

Category   Desserts - Breads
Sub Category   None
Servings   4
Preptime   30 minutes

Ingredients
3/4 cup all-purpose flour
1/2 cup sugar
1/2 teaspoon ground cinnamon
6 tablespoons (3/4 stick) unsalted butter, chilled
5 cups blueberries, fresh or frozen
Vanilla ice cream (optional)
 

Instructions
Preheat the oven to 375 degrees.
Combine the flour, sugar, and cinnamon in a bowl; blend in the butter with a pastry cutter or your fingers until the mixture is crumbly.
Place the blueberries in a buttered baking dish and sprinkle the crumb mixture over them. Bake about 20 minutes. Serve warm with vanilla ice cream, if desired.
Serving Suggestions
4


Originally Submitted
6/25/2009





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