|
|
Category |
|
Salads - Soups - Sidedishes
|
Sub
Category |
|
Gluten-Free
|
Preptime |
|
15 minutes
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
|
1 lime
|
|
1 (11-oz.) can mandarin oranges, drained
|
|
1 c. red grapes, halved
|
|
1 1/2 c. mini marshmallows
|
|
8 oz. vanilla yogurt
|
|
2 med. Granny Smith apples, diced
|
|
2 T. chopped nuts
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
Zest lime.
|
|
|
Combine apples, lime zest, oranges, and grapes.
|
|
|
Add marshmallows and yogurt; mix gently.
|
|
|
Sprinkle nuts on top.
|
|
|
Serving
Suggestions |
|
4 to 5
|
|
Originally Submitted
6/29/2009
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Autumn Fruit Salad recipe to your own private DesktopCookbook.
|