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Fresh apple/peach Crisp Recipe

   
 

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     Fresh apple/peach Crisp

Category   Desserts - Breads
Sub Category   None
Ingredients
1 cup uncooked rolled oats
3/4 cup brown sugar
1/2 cup flour
1 teaspoon cinnamon
1/8 teaspoon salt
1/2 cup melted butter or margarine
5 - 6 apples
 
Instructions
Blend oats, sugar, flour, cinnamon, salt, and butter. Arrange peaches/apples in a 9 inch pie plate or 8x8x2 inch dish. Sprinkle with oat mixture.
Bake in preheated oven at 375 degrees for 35 minutes. Serve warm with whipped cream if desired.
Microwave directions- Cook apples first without topping for 5 min. Stir and cook 3 minutes. Put on topping and cook for 5 more minutes.


Originally Submitted 7/12/2009





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