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Breakfast - Brunch
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None
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Ingredients |
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1 cup butter - room temp
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2 cups sugar
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4 eggs
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2 tsp baking soda
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3 tsp baking powder
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1 pt sour cream
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3 cups flour
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2 tsp vanilla
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Topping-
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1/2 cup sugar
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2 tsp cinnamon
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1/2 cup chopped nuts
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Instructions |
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Cream butter. Add sugar, eggs and mix well. Add sour cream, vanilla and baking soda. Stir well. Mix flour and baking powder and add to creamed mixture.
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Pour 1/3 batter, topping, 1/3 batter, topping, batter & topping.
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Great and flour tube pan.
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Bake at 375 for 50 minutes (or more)
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Originally Submitted
7/13/2009
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0 Out of 5 from
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You can add this Sour Cream Coffee Cake recipe to your own private DesktopCookbook.
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