Firstly, preheat the oven to 325 degrees and grease and flour an
8 inch square baking pan.
Sift the flour, baking powder and salt. In a mixing bowl, beat the
butter, sugar nd the eggs together until they are light and fluffy.
Beat in melted butter and chocolate, stir in the flour mixture and
then fold in the chopped nuts.
Spread the brownie batter in the pan, bake for 25-30 mins. After
they are cooked cut the brownies in squares while they are still
warm, cool brownies in the pan.
Originally Submitted
7/16/2009
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