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Instructions |
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Sift flour before measuring, then re-sift with baking soda and salt. Set aside
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Cream butter. Add sugars gradually and continue beating until creamy. Beat in egg and vanilla. Stir in sifted ingredients. Stir in nuts and chocolate chips.
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Drop by teaspoonfuls onto greased baking sheets, placing cookies well apart. Bake at 350 for 8-10 minutes.
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Suggestions |
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Tip- Take out of oven 1 iminute early. Let cool on pan for chewy goodness.
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Originally Submitted
7/22/2009
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