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Baked Chicken by Mila Recipe

   
 

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     Baked Chicken by Mila

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 split chicken breasts
1/2 cup dry breadcrumbs
1/4-1/2 cup parmesan cheese
1/2 tsp dried oregano
1/2 tsp dried basil
s&p to taste
1/2 cup butter/margarine
FOR RICE PILAF
 
1/4 cup butter/margarine
1/2 cup finely chopped onion
(OPT- 1 clove pressed garlic)
1/2 cup very thin egg noodles
1 cup rice
2 cups chicken broth
OPT- Any sauteed veggie, ex- mushrooms, peas

Instructions
Remove skin and any excess fat from chicken. Melt butter in a skillet. Mix breadcrumbs, cheese, and spices in a shallow plate. Coat chicken pieces in butter, then coat with breadcrumb mixture-arrange chicken in large shallow baking dish. Drizzle any remaining butter over the chicken. Bake at 325-350 for 1 hour, or until done. Serve with the rice recipe below.
For the Rice Pilaf- Melt butter in saucepan, add onion and garlic, cook briefly, add egg noodles, cook over low heat 3 minutes, stirring occasionally. Add rice, cook 5 minutes, stirring. Add broth, bring to boil, cover pan, simmer 35 minutes, let stand 10-20 minutes before serving.


Originally Submitted
7/25/2009





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