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Monkey Bread Recipe

   
 

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     Monkey Bread

Category   Breakfast - Brunch
Sub Category   None
Ingredients
3 cans buttermilk biscuits
1/3 cup sugar
1 tsp. cinnamon
1/2 cup brown sugar
1/2 cup white sugar
3/4 cup butter
 
Instructions
Cut biscuits in four pieces. Shake in 1/3 cup sugar and cinnamon. Place in bundt pan.
Mix brown sugar, 1/2 cup white sugar and butter. Heat to almost boiling. Pour over biscuits and mix so the biscuits are well coated.
Bake at 350 for 1/2 hour. Let set for a minute before taking out of pan.


Originally Submitted 8/1/2009





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