|
3 lb. beef, sliced in thin strips
|
|
1 c. soy sauce
|
|
1/3 c. water
|
|
1-1/2 c. sugar
|
|
1/2 c. sesame oil
|
|
1 Tbsp. toasted and crushed sesame seeds
|
|
1/2 Tbsp. black pepper
|
|
1/2 Tbsp. Accent
|
|
3-6 spring onions, chopped
|
|
|
|
Juice from 1 lemon
|
|
1 piece ginger root (1 inch) finely chopped
|
|