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Instructions |
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Preheat an outdoor grill for medium heat and lightly oil grate.
Wash the wings well and pat dry with paper towel.
Season the meat with cayenne, salt and pepper
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Cook the chicken wings on preheated grill until cooked through and juices run clear.
20 - 30 mins depending on the size of the wings.
Brush the wings liberally using 1/2 cup of honey while they are cooking
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Melt the butter, pour into a large bowl and mix in the remaining 1/2 cup honey and hot sauce.
Remove the wings from the grill and immediately toss them in the hot honey butter sauce to coat.
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| Serving
Suggestions |
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Serve wet or return them to the grill for 1min per side to set the sauce
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Originally Submitted
8/22/2009
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